Fantastic Fall Festivals in Tuscany Tuscany brims with abundance in Autumn, with the grape harvest in the early part of the season and the new olive oil pressed in the later part of the season. For the updated version of this post go to my Substack.
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Epicurean Italy Giveaway– Enter to Win
Got a passion for Italian food, Rome, and cocktails? I'm offering an Epicurean Italy book giveaway for the anniversary of the publication of my book. Win two fabulous foodie-focused books! Scroll down below the text to find the place to enter the giveaway. Must have an address in the USA to enter. After entering you will be shown ways to share the info, for more
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Tuscan Chocolate Festivals
March is Italian chocolate madness month and I’ve become a chocolate devotee in Italy. I went racing over to Florence in early March simply because a chocolate festival was happening there, in the lovely Piazza Santissima Annuziata. Toward the end of March we had one here in Lucca, in charming Piazza San Frediano. At these festivals you will find Italian artisanal chocolate
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Memoirs about Italy (And the marketing phenomenon of the word Tuscan)
The word Tuscan has became so overly marketed in the US that a friend of mine said, "When I hear the word Tuscan, I think bull shit." Behind every "Tuscan cheese stick" in middle America, is the marketing phenomenon of Frances Mayes' books on Tuscany. After seven years of success with her first books, Drexel Heritage introduced a "Frances Mayes at Home in Tuscany"
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Three Restaurant Recommendations in Florence
Note: This post goes back to 2016. Its contents are still valid but for my latest restaurant recommendations, go to my Substack. I offer my curated and updated lists to subscribers there, along with lots of other info about travel to, and moving to, Italy. Del Fagioli Corso dei Tintori, 47rOpen Mon-Sun for lunch and dinner.Closed Saturdays and
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